Success Stories

A safe process for healthy, quality products

The Ranobo brand is one of the most specialist and passionate suppliers of dried fruit and nuts in the retail world.

Nortura is one of the largest food producers in Norway, and aims at facilitating egg and meat production throughout Norway. “As farmers ourselves” they say “we are concerned that the food is produced taking into account the needs of the next generation, based on the Norwegian land base, and on nature premises.”

JB Packaging is a group of companies recognised as a world leader in producing textile packaging and sustainable, recyclable packaging for the food industry.Its goal is to provide solutions for customers in an ever-changing market with a solid commitment to the environment, which is why their search for a solution to deliver a 100% recyclable container was so important.

QUALITY AND TECHNOLOGY AT THE SERVICE OF EXCELLENCE Fontaneto, a historic company in the food sector, with its excellent production of fresh pasta, ravioli and tortellini, not only promotes the culture of the quality of its products, but also pays attention to sport and physical wellness. Sport is synonymous with commitment and enthusiasm, which are the principles Fontaneto has always made its products with.

CRUSCANA HAS CHOSEN G.MONDINI SINCE 1993Cruscana was born in the 1960s from an idea of ​​Denise and Gilbert Jouneau, who developed the recipe for shellfish butter based on work by the famous Auguste Escoffier. Since then, the range has diversified considerably and nowadays it includes nearly 30 products including creams for aperitifs, tapas and sandwiches, combining gastronomic traditions and culinary innovations. The company goal has always been to reinvent the aperitif with innovative products and unexpected combinations, prepared using top quality ingredients, also offering consumers specific offers, such as organic and vegetable products. Cruscana's headquarters is located in Herblay, near Paris, but the Company expands its market throughout France.

Mix Buffet was born from an idea of Le Hir family and the company is based in Guer, in Breton. Since 1998, it has been producing ready meals, such as salads, pizza and tasty snacks, offering consumers an increasingly gourmet, trendy and differentiated offering, paying attention to the quality of raw materials.

Kalavapriikki Oy is a Finnish company founded in 2007, leader in the production of cold and hot smoked fish including salmon, trout and lake fish. Kalavapriikki products are made with the most modern technologies but respecting the traditions with passion and care, refined by years of experience.

for the environment with Paperseal®Since 2000 Bioalleva srl has focused its commitment on the production of organic beef meat, over the course of time, they have also developed the pork and poultry meat supply chains, becoming a leader in organic production dedicated to the specialised retail market.

GUARANTEED TASTE In Casademont the family tradition of three generations of butchers meets the most advanced technology in the sector to innovate and produce high quality cured meats. Since 1956, the company has grown and expanded its market, maintaining a constant commitment to the excellence and quality of raw materials.

Uitgekookt was born from the passion of the van Marle family for good and healthy food and now works from a modern and sustainable location in Ijsselmuiden. Uitgekookt delivers fresh and healthy ready meals to individual consumers on the Dutch territory, with the future aim of expanding deliveries across Europe.

Fileni Alimentare Spa is an agri-food company, leader in the organic poultry sector, producer of both white and red organic meats and ready-to-cook high quality second courses. Paramount for Fileni has always been the attention to environmental sustainability: being sustainable represents for Fileni an important responsibility, especially towards the consumer, focusing everything on the quality of its product.