Downgauge

PATENT PENDING
THE BRAND NEW PACKAGING SOLUTION TO AVOID UNNECESSARY USAGE OF MATERIALS
Up to 50% reduction in:
Tray thickness & tray weight
Total packaging weight
Ratio of plastic per kg of food product
The technology can be applied to SKIN packaging.
Downgauge Technology allows you to create packaging with perfect sealing and all the characteristics and high performance of traditional packs, reducing the use of raw material while avoiding deformations and defects.
PLASTIC REDUCTION
It’s one of the KEY PACKAGING STRATEGIES helping food industry players meet their sustainability goals and local legal requirements.
Reducing tray weight and thickness can:
Decrease the carbon footprint impact of packaging by lower energy & water consumption.
Reduce transport and emissions.
Reduce costs in the production phase without design or efficiency compromise.
Integrate completely with Platformer® Plus.
Save resources and reduce raw materials consumption.
High compatibility with many material suppliers.
Decrease production costs.
