Solutions for Fresh Red Meat Industry

Whether it’s beef, pork or veal, in sub-primal or portioned cuts, G.Mondini delivers a total packaging system, keeping your meat fresh for longer.

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FRESH RED MEAT

THE CRUCIAL ROLE OF PACKAGING

At the core of G.Mondini Packaging’s mission is preserving the authenticity of products, ensuring their shelf life, and maximizing the investment in the product while minimizing food waste. Through centralized packaging and the adoption of advanced technologies, we are committed to redefining how fresh meat reaches consumers.

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CASE READY

MAP & SKIN TECHNOLOGY

Packaging centralization, known as “case ready”, represents a crucial paradigm shift for the freshness and longevity of meat. The evolution from ambient atmosphere to MAP and/or to vacuum sealing technologies, has significantly increased shelf life. This approach not only extends storage duration but also enhances product selling days in store significantly reducing food waste.

MINIMIZING WASTE, MAXIMUM FRESHNESS

G.Mondini’s innovative approach translates into tangible benefits for our clients and the industry as a whole. Reduced food waste, extended shelf life, and maximum product freshness are tangible outcomes achieved through our packaging solutions.


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CUSTOMIZATION OF TRAYS AND SKU TIERING

G.Mondini’s true differentiation lies in our ability to customize trays. Materials, colors, shapes, and depths are entirely adaptable to the specific needs of the product and brand. The flexibility offered by SKU Tiering allows for different levels of product positioning in the market, enabling precise optimization for each customer segment.

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Whether it’s beef, pork or veal, in sub-primal or portioned cuts, G.Mondini delivers a total packaging system, keeping your meat fresh for longer.

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Solutions

We understand the challenges that the red meat industry faces. Our range of automation solutions has been designed to directly tackle these challenges - delivering significant business benefits such as labour reduction, plastic saving, cost saving and reduced food waste. Explore our range here.

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PACK FORMATS

Our range of innovative pack concepts provide the ultimate combination of food security and safety for your red meat product, coupled with visual merchandising and sustainability. Designed to keep your product fresher for longer - reducing food waste. From MAP to our ground-breaking PaperSeal packaging - we offer the flexibility your business needs, whilst meeting ever-increasing end user needs - delivering significant plastic saving, cost-effectiveness and visual product appeal.

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